Since its inception in 1904, Canada Dry has become synonymous with premium soft drinks and mixers, earning a distinguished place in the beverage industry. Originally rooted in Canada, the brand has evolved over the past century to become a global sensation, captivating taste buds worldwide. In this article, we delve into the captivating history of Canada Dry, tracing its roots from a Canadian pharmacist’s vision to its current status as a beloved product owned by Keurig Dr Pepper.
The story begins in 1890 when Canadian pharmacist John J. McLaughlin, after gaining experience in a Brooklyn soda factory, established a carbonated water plant in Toronto. As the eldest son of Robert McLaughlin, the founder of McLaughlin Carriage and McLaughlin Motor Car, John J. McLaughlin brought his expertise to the beverage industry. In 1904, he introduced “Canada Dry Pale Ginger Ale,” marking the inception of a brand that would stand the test of time.
Initially adorned with a label featuring a beaver atop a map of Canada, the drink earned its place in the Viceregal Household of the Governor General of Canada by 1907. Three years later, the label underwent a transformation, showcasing a crown and shield – an emblem that remains synonymous with Canada Dry.
